how to make perfect chicken manchurian every time
Master Chef John Zhang shows you tips on making perfect and restaurant quality Chicken Manchurian for your guests and family.
Chicken Manchurian Recipe is a delicious and one of the most popular Indian Chinese recipes that is made with chicken.
Subscribe for more awesome Chinese recipes:
https://www.youtube.com/c/TasteShow?sub_confirmation=1
Ingredients：
350g boneless, skinless chicken breasts, cut into bite-size pieces
70g green bell pepper, cut into bite-size
70g red bell pepper, cut into bite-size
50g purple onion, cut into bite-size
100g carrots, thinly sliced in circles
5g fresh garlic, minced
2 egg whites
1 tbsp cornstarch
1 tsp. soy sauce
½ tsp Oyster sauce
½ tsp white vinegar
1 tsp, brown sugar
Salt, to taste
Pepper, to taste
2 tbsp cornstarch slurry
Direction:
1. In a mixing bowl, combine chicken, salt, egg white, and cornstarch, make sure each chicken pieces are nicely coated with egg white and starch mixture.
2. In a large wok over medium-high heat, heat up cooking oil to 300°F to 350° F, put in chicken cook until all pieces are floating on top and golden, take out and drain.
3. Return the wok to the stove, add garlic, onion and one tbsp cooking old, cook until fragrant. Then add in green and red bell pepper, soy sauce, oyster sauce, white vinegar, brown sugar, and a tbsp water, stir and cook for a few minutes. Add two teaspoon cornstarch slurry to thickening the sauce.
4. Add chicken and mix until chicken pieces are well glazed.
5. Serve immediately, sprinkle some diced green onion on top.
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More satisfying chicken recipes: https://www.youtube.com/playlist?list=PL00a0G6_TRLWhGuQo5Tm1r1_595uY38wO
Expand your chicken main dishes with our Chinese chicken recipes, where our chefs teach you how to make chicken just perfect.
Subscribe for more awesome Chinese recipes:
https://www.youtube.com/c/TasteShow?sub_confirmation=1
Are you a foodie craving Chinese food? Look no further.
Here we have the best Chinese recipes, prepared by award-winning chefs to showcase authentic, traditional Chinese cooking.
Whether you want to know how to make Chinese dishes at home, or learn how to master cooking with a wok, we've got you covered.
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Master Chef John Zhang shows you tips on making perfect and restaurant quality Chicken Manchurian for your guests and family.Chicken Manchurian Recipe is a delicious and one of the most popular Indian Chinese recipes that is made with chicken.Subscribe for more awesome Chinese recipes:https://www.youtube.com/c/TasteShow?sub_confirmation=1Ingredients：350g boneless, skinless chicken breasts, cut into bite-size pieces 70g green bell pepper, cut into bite-size70g red bell pepper, cut into bite-size50g purple onion, cut into bite-size100g carrots, thinly sliced in circles5g fresh garlic, minced2 egg whites1 tbsp cornstarch1 tsp. soy sauce½ tsp Oyster sauce½ tsp white vinegar1 tsp, brown sugarSalt, to tastePepper, to taste2 tbsp cornstarch slurryDirection:1. In a mixing bowl, combine chicken, salt, egg white, and cornstarch, make sure each chicken pieces are nicely coated with egg white and starch mixture.2. In a large wok over medium-high heat, heat up cooking oil to 300°F to 350° F, put in chicken cook until all pieces are floating on top and golden, take out and drain.3. Return the wok to the stove, add garlic, onion and one tbsp cooking old, cook until fragrant. Then add in green and red bell pepper, soy sauce, oyster sauce, white vinegar, brown sugar, and a tbsp water, stir and cook for a few minutes. Add two teaspoon cornstarch slurry to thickening the sauce.4. Add chicken and mix until chicken pieces are well glazed. 5. Serve immediately, sprinkle some diced green onion on top.--------------------------------------------------------------------------------------------------More satisfying chicken recipes: https://www.youtube.com/playlist?list=PL00a0G6_TRLWhGuQo5Tm1r1_595uY38wOExpand your chicken main dishes with our Chinese chicken recipes, where our chefs teach you how to make chicken just perfect. Subscribe for more awesome Chinese recipes:https://www.youtube.com/c/TasteShow?sub_confirmation=1Are you a foodie craving Chinese food? Look no further.Here we have the best Chinese recipes, prepared by award-winning chefs to showcase authentic, traditional Chinese cooking.Whether you want to know how to make Chinese dishes at home, or learn how to master cooking with a wok, we've got you covered.
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Master Chef John Zhang shows you tips on making perfect and restaurant quality Chicken Manchurian for your guests and family.
Chicken Manchurian Recipe is a delicious and one of the most popular Indian Chinese recipes that is made with chicken.
Subscribe for more awesome Chinese recipes:
https://www.youtube.com/c/TasteShow?sub_confirmation=1
Ingredients：
350g boneless, skinless chicken breasts, cut into bite-size pieces
70g green bell pepper, cut into bite-size
70g red bell pepper, cut into bite-size
50g purple onion, cut into bite-size
100g carrots, thinly sliced in circles
5g fresh garlic, minced
2 egg whites
1 tbsp cornstarch
1 tsp. soy sauce
½ tsp Oyster sauce
½ tsp white vinegar
1 tsp, brown sugar
Salt, to taste
Pepper, to taste
2 tbsp cornstarch slurry
Direction:
1. In a mixing bowl, combine chicken, salt, egg white, and cornstarch, make sure each chicken pieces are nicely coated with egg white and starch mixture.
2. In a large wok over medium-high heat, heat up cooking oil to 300°F to 350° F, put in chicken cook until all pieces are floating on top and golden, take out and drain.
3. Return the wok to the stove, add garlic, onion and one tbsp cooking old, cook until fragrant. Then add in green and red bell pepper, soy sauce, oyster sauce, white vinegar, brown sugar, and a tbsp water, stir and cook for a few minutes. Add two teaspoon cornstarch slurry to thickening the sauce.
4. Add chicken and mix until chicken pieces are well glazed.
5. Serve immediately, sprinkle some diced green onion on top.
--------------------------------------------------------------------------------------------------
More satisfying chicken recipes: https://www.youtube.com/playlist?list=PL00a0G6_TRLWhGuQo5Tm1r1_595uY38wO
Expand your chicken main dishes with our Chinese chicken recipes, where our chefs teach you how to make chicken just perfect.
Subscribe for more awesome Chinese recipes:
https://www.youtube.com/c/TasteShow?sub_confirmation=1
Are you a foodie craving Chinese food? Look no further.
Here we have the best Chinese recipes, prepared by award-winning chefs to showcase authentic, traditional Chinese cooking.
Whether you want to know how to make Chinese dishes at home, or learn how to master cooking with a wok, we've got you covered.
